ENTREE MENU
| 1 |
Prawn crackers
| Deep fried prawn crackers served with satay sauce |
8.90 / 6.90 (TA) |
|
| 2 |
Curry puffs (4 pieces)
| Puff pastry stuffed with curried minced chicken and vegetables |
12.90 / 10.90 (TA) |
| Vegetarian Curry Puffs (4 pieces) |
10.90 / 9.90 (TA) |
|
| 3 |
Spring rolls (6 pieces)
| Thai style spring rolls filled with minced chicken and vegetables |
12.90 / 10.90 (TA) |
| Vegetarian spring rolls (6 pieces) |
10.90 / 9.90 (TA) |
|
| 4 |
Prawn spring rolls (4 pieces)
| Fresh prawns combined with minced chicken and herbs |
14.90 / 12.90 (TA) |
|
| 5 |
Chicken satay
| Grilled and marinated chicken served with satay sauce |
12.90 / 10.90 (TA) |
|
| 6 |
Deep fried tofu (6 pieces) gluten free
| Served with sweet chilli sauce |
11.90 / 9.90 (TA) |
|
| 7 |
Fish cakes (4 pieces) gluten free
|
| 8 |
Golden bags (4 pieces)
| Chicken mince filled in a bag shaped thin pastry |
12.90 / 10.90 (TA) |
|
| 9 |
Mix entree
| One piece each from number 2,3,5,7,8 |
15.90 / 13.90 (TA) |
|
| 10 |
BBQ pork (entree/main)
| Pork pieces marinated in garlic, pepper and coriander root, served with sweet chilli sauce |
14.90 / 12.90
18.90 / 16.90 (TA) |
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